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| Acceso al texto completo restringido a Biblioteca INIA Tacuarembó. Por información adicional contacte bibliotb@tb.inia.org.uy. |
Registro completo
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Biblioteca (s) : |
INIA Tacuarembó. |
Fecha : |
22/10/2014 |
Actualizado : |
04/05/2020 |
Tipo de producción científica : |
Artículos en Revistas Indexadas Internacionales |
Autor : |
VOTE, D.J.; BOWLING, M.B.; CUNHA, B.C.N.; BELK, K.E.; TATUM, J.D.; MONTOSSI, F.; SMITH, G.C. |
Afiliación : |
D.J. VOTE, Cargill Meat Solutions, United States; M.B. BOWLING, Center for Meat Safety and Quality, Department of Animal Sciences, Colorado State University, United States; B.C.N. CUNHA, Minerva Ltd., Sao Paulo, Brazil; K.E. BELK, Center for Meat Safety and Quality, Department of Animal Sciences, Colorado State University, United States; J.D. TATUM, Center for Meat Safety and Quality, Department of Animal Sciences, Colorado State University, United States; FABIO MARCELO MONTOSSI PORCHILE, Instituto Nacional de Investigación Agropecuaria (INIA), Uruguay; G.C. SMITH, Center for Meat Safety and Quality, Department of Animal Sciences, Colorado State University, United States. |
Título : |
Video image analysis as a potential grading system for Uruguayan beef carcasses. |
Fecha de publicación : |
2009 |
Fuente / Imprenta : |
Journal of Animal Science, Volume 87, Issue 7, July 2009, Pages 2376-2390.DOI: https://doi.org/10.2527/jas.2009-1791 |
DOI : |
10.2527/jas.2009-1791 |
Idioma : |
Inglés |
Notas : |
Article history: Received January 12, 2009; Accepted March 26, 2009. Corresponding author: keith.belk@colostate.edu |
Contenido : |
Abstract: A study was conducted in 2 phases to evaluate the effectiveness of 1) the VIAscan Beef Carcass System (BCSys; hot carcass system) and the CVS BeefCam (chilled carcass system), used independently or in combination, to predict Uruguayan beef carcass fabrication yields; and 2) the CVS BeefCam to segregate Uruguayan beef carcasses into groups that differ in the Warner-Bratzler shear force (WBSF) values of their LM steaks. The results from the meat yield phase of the present study indicated that the prediction of saleable meat yield percentages from Uruguayan beef carcasses by use of the BCSys or CVS BeefCam is similar to, or slightly better than, the use of USDA yield grade calculated to the nearest 0.1 and was much more effective than prediction based on Uruguay National Institute of Meat (INAC) grades. A further improvement in fabrication yield prediction could be obtained by use of a dual-component video image analysis (VIA) system. Whichever method of VIA prediction of fabrication yield is used, a single predicted value of fabrication yield for every carcass removes an impediment to the implementation of a value-based pricing system. Additionally, a VIA method of predicting carcass yield has the advantage over the current INAC classification system in that estimates would be produced by an instrument rather than by packing plant personnel, which would appeal to cattle producers. Results from the tenderness phase of the study indicated that the CVS BeefCam output variable for marbling was not (P > 0.05) able to segregate steer and heifer carcasses into groups that differed in WBSF values. In addition, the results of segregating steer and heifer carcasses according to muscle color output variables indicate that muscle maturity and skeletal maturity were useful for segregating carcasses according to differences in WBSF values of their steaks (P > 0.05). Use of VIA to predict beef carcass fabrication yields could improve accuracy and reduce subjectivity in comparison with use of current INAC grades. Use of VIA to sort carcasses according to muscle color would allow for the marketing of more consistent beef products with respect to tenderness. This would help facilitate the initiation of a value-based marketing system for the Uruguayan beef industry. MenosAbstract: A study was conducted in 2 phases to evaluate the effectiveness of 1) the VIAscan Beef Carcass System (BCSys; hot carcass system) and the CVS BeefCam (chilled carcass system), used independently or in combination, to predict Uruguayan beef carcass fabrication yields; and 2) the CVS BeefCam to segregate Uruguayan beef carcasses into groups that differ in the Warner-Bratzler shear force (WBSF) values of their LM steaks. The results from the meat yield phase of the present study indicated that the prediction of saleable meat yield percentages from Uruguayan beef carcasses by use of the BCSys or CVS BeefCam is similar to, or slightly better than, the use of USDA yield grade calculated to the nearest 0.1 and was much more effective than prediction based on Uruguay National Institute of Meat (INAC) grades. A further improvement in fabrication yield prediction could be obtained by use of a dual-component video image analysis (VIA) system. Whichever method of VIA prediction of fabrication yield is used, a single predicted value of fabrication yield for every carcass removes an impediment to the implementation of a value-based pricing system. Additionally, a VIA method of predicting carcass yield has the advantage over the current INAC classification system in that estimates would be produced by an instrument rather than by packing plant personnel, which would appeal to cattle producers. Results from the tenderness phase of the study indicated that the CVS BeefCam output va... Presentar Todo |
Palabras claves : |
INSTRUMENT GRADING; URUGUAYAN BEEF; VIDEO IMAGE ANALYSIS. |
Thesagro : |
CARNE; URUGUAY. |
Asunto categoría : |
L01 Ganadería |
Marc : |
LEADER 03208naa a2200277 a 4500 001 1051246 005 2020-05-04 008 2009 bl uuuu u00u1 u #d 024 7 $a10.2527/jas.2009-1791$2DOI 100 1 $aVOTE, D.J. 245 $aVideo image analysis as a potential grading system for Uruguayan beef carcasses. 260 $c2009 500 $aArticle history: Received January 12, 2009; Accepted March 26, 2009. Corresponding author: keith.belk@colostate.edu 520 $aAbstract: A study was conducted in 2 phases to evaluate the effectiveness of 1) the VIAscan Beef Carcass System (BCSys; hot carcass system) and the CVS BeefCam (chilled carcass system), used independently or in combination, to predict Uruguayan beef carcass fabrication yields; and 2) the CVS BeefCam to segregate Uruguayan beef carcasses into groups that differ in the Warner-Bratzler shear force (WBSF) values of their LM steaks. The results from the meat yield phase of the present study indicated that the prediction of saleable meat yield percentages from Uruguayan beef carcasses by use of the BCSys or CVS BeefCam is similar to, or slightly better than, the use of USDA yield grade calculated to the nearest 0.1 and was much more effective than prediction based on Uruguay National Institute of Meat (INAC) grades. A further improvement in fabrication yield prediction could be obtained by use of a dual-component video image analysis (VIA) system. Whichever method of VIA prediction of fabrication yield is used, a single predicted value of fabrication yield for every carcass removes an impediment to the implementation of a value-based pricing system. Additionally, a VIA method of predicting carcass yield has the advantage over the current INAC classification system in that estimates would be produced by an instrument rather than by packing plant personnel, which would appeal to cattle producers. Results from the tenderness phase of the study indicated that the CVS BeefCam output variable for marbling was not (P > 0.05) able to segregate steer and heifer carcasses into groups that differed in WBSF values. In addition, the results of segregating steer and heifer carcasses according to muscle color output variables indicate that muscle maturity and skeletal maturity were useful for segregating carcasses according to differences in WBSF values of their steaks (P > 0.05). Use of VIA to predict beef carcass fabrication yields could improve accuracy and reduce subjectivity in comparison with use of current INAC grades. Use of VIA to sort carcasses according to muscle color would allow for the marketing of more consistent beef products with respect to tenderness. This would help facilitate the initiation of a value-based marketing system for the Uruguayan beef industry. 650 $aCARNE 650 $aURUGUAY 653 $aINSTRUMENT GRADING 653 $aURUGUAYAN BEEF 653 $aVIDEO IMAGE ANALYSIS 700 1 $aBOWLING, M.B. 700 1 $aCUNHA, B.C.N. 700 1 $aBELK, K.E. 700 1 $aTATUM, J.D. 700 1 $aMONTOSSI, F. 700 1 $aSMITH, G.C. 773 $tJournal of Animal Science, Volume 87, Issue 7, July 2009, Pages 2376-2390.DOI: https://doi.org/10.2527/jas.2009-1791
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Registro original : |
INIA Tacuarembó (TBO) |
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Registros recuperados : 22 | |
1. | | WEINROTH, M.; ROVIRA, P.J.; YANG, X.; PARKER, J.; MORLEY, P.S.; BELK, K.E. Characterization of antibiotic resistance transmission in the beef production system. Abstract. In: RCM Reciprocal Meat Conference, 71, Kansas City, 2018. Kansas, American Meat Science Association (AMSA), 2018.Tipo: Abstracts/Resúmenes |
Biblioteca(s): INIA Treinta y Tres. |
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2. | | ROVIRA, P.J.; BRAULT, S.A.; COSTARD, S.; MORLEY, P.S.; BELK, K.E. Association between antimicrobial use and antimicrobial resistance in bacteria isolated from feces or respiratory secretions of feedlot cattle: a systematic review and meta-analysis. [Abstract]. ln: Conference of Research Workers in Animal Disease. (3-5 Dec., 2017, Chicago, Illinois, USA) Presentation Abstracts. Chicago, Illinois (USA): CRWAD, 2017. p. 103.Tipo: Abstracts/Resúmenes |
Biblioteca(s): INIA Treinta y Tres. |
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4. | | WEINROTH, M.D.; YANG, X.; NOYES, N.R.; ROVIRA, P.J.; MARTIN, J.N.; MORLEY, P.S.; BELK, K.E. Foodborne pathogens and virulence in the microbiome of cattle grown naturally verses conventionally. In: 63rd International Congress of Meat Science and Technology. Cork. Ireland. 2017. Troy, D.; McDonnell, C.; Hinds, L.; Kerry, J. eds. Nurturing locally, growing globally. The Netherlands: Wageningen Academic Publishers, 2017. p. 505-507Tipo: Trabajos en Congresos/Conferencias |
Biblioteca(s): INIA Treinta y Tres. |
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5. | | LUZARDO, S.; WOERNER, D.R.; GEORNARAS, I.; ENGLE, T.E.; DELMORE, R.J.; HESS, A.M.; BELK, K.E. Effect of packaging during storage time on retail display shelf life of longissimus muscle from two different beef production systems. Journal of Animal Science, 2016, v. 94, p. 2614-2623. Doi: https://doi.org/10.2527/jas.2016-0305 Article history:Received January 14, 2016; Accepted March 25, 2016.Tipo: Artículos en Revistas Indexadas Internacionales | Circulación / Nivel : Internacional - -- |
Biblioteca(s): INIA Tacuarembó. |
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7. | | DOSTER, E.; ROVIRA, P.J.; NOYES, N.R.; BURGESS, B.A.; YANG, X.; WEINROTH, M.D.; LINKE, L.; MAGNUSON, R.; BOUCHER, C.; BELK, K.E.; MORLEY, P.S. A cautionary report for pathogen identification using shotgun metagenomics; a comparison to aerobic culture and polymerase chain reaction for Salmonella enterica identification. Frontier in Microbiology, 2019, 10:2499. doi: 10.3389/fmicb.2019.02499 7 p. Article history: received: 8 July 2019 // Accepted 16 October 2019 // Published 01 November 2019.
Open Access Journal. www.frontiersin.orgTipo: Artículos en Revistas Indexadas Internacionales | Circulación / Nivel : -- - -- |
Biblioteca(s): INIA Treinta y Tres. |
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8. | | ROVIRA, P.J.; SCANGA, J.A.; GRANDIN, T.; HOSSNER, K.L.; YEMM, R.S.; BELK, K.E.; TATUM, D.; SOFOS, J.N.; SMITH, G.C. Central nervous system tissue contamination of the circulatory system following humane cattle stunning procedures. Food Protection Trends, 2007, vol. 27, no. 7, p. 524-529Tipo: Artículos Indexados |
Biblioteca(s): INIA Treinta y Tres. |
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9. | | NOYES, N. R.; ABDO, Z.; ROVIRA, P.J.; DOSTER, E.; YANG, X.; LINKE, L. M.; BURGESS, B. A.; MARTIN. J.; BOUCHER, C.; MORLEY, P. S.; BELK, K. E. A bayesian approach to investigating the effect of metaphylaxis on the microbiome-resistance of the commercial feedlot steers. Abstract. In: Plant and Animal Genome Conference, 24. San Diego, USA, 2016.Tipo: Abstracts/Resúmenes |
Biblioteca(s): INIA Treinta y Tres. |
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10. | | NOYES, N.; WEINROTH, M.; LAKIN, S.; DOSTER, E.; RAYMOND, R.; ROVIRA, P.J.; ABDO, Z.; RUIZ, J.; MARTIN, J.; BOUCHER, C.; JONES, K.; BELK, K.E. Comparing the resistome of poultry, swine, cattle and salmon production and nearby human waste water treatment plants. [Abstract]. In: Conference of Research Workers in Animal Diseases, 96th, 2015,Chicago (USA): CRWAD, 2015. p. 127.Tipo: Abstracts/Resúmenes |
Biblioteca(s): INIA Treinta y Tres. |
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11. | | LAKIN, S.M.; DEAN, C.J.; DETTENWANGER, A.; ROSS, A.; DOSTER, E.; ROVIRA, P.J.; ABDO, Z.; JONES, K.L.; BELK, K.E.; MORLEY, P.S.; BOUCHER, C. MEGaRES and AmrPlusPlus, a comprehensive database of antimicrobial resistance genes and user-friendly pipeline for analysis of high-throughput sequencing data.[Abstract]. In: PROCEEDINGS OF THE 96TH ANNUAL CONFERENCE OF RESEARCH WORKERS IN ANIMAL DEISEASES, CHICAGO, USA. 2016. Session Ecology and Management of Foodborne Agents. 065.Tipo: Abstracts/Resúmenes |
Biblioteca(s): INIA Treinta y Tres. |
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12. | | DOSTER, E.; ROVIRA, P.J.; NOYES, NOELLE R.; BURGESS, B.A.; MAGNUSON, R.; JONES, KENNETH; BOUCHER, C.; RUIZ, JAIME; BELK, K. E. Investigating the effect of tulathromycin exposure on potential microbial community function in feedlot cattle during the early feeding period using shotgun metagenomics. [Abstract]. In: Scientific Annual Research Day, 17. Fort Collins. 2016. Proceedings. Fort Collins: Colorado State University, 2016 p. 18.Tipo: Abstracts/Resúmenes |
Biblioteca(s): INIA Treinta y Tres. |
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13. | | VIKRAM, A.; ROVIRA, P.J.; AGGA, G.E.; ARTHUR, T.M.; BOSILEVAC, J.M.; WHEELER, T.L.; MORLEY, P.S.; BELK, K.E.; SCHMIDT, J.W. Impact of "Raised Without Antibiotics" beef cattle production practices on occurrences of antimicrobial resistance. Applied and Environmental Microbiology, 2017, v. 83, no. 22, e01682-17. Article history: Accepted manuscript posted online 8 September 2017// published in november 2017.Tipo: Artículos en Revistas Indexadas Internacionales | Circulación / Nivel : A - A |
Biblioteca(s): INIA Treinta y Tres. |
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14. | | VOTE, D.J.; BOWLING, M.B.; CUNHA, B.C.N.; BELK, K.E.; TATUM, J.D.; MONTOSSI, F.; SMITH, G.C. Video image analysis as a potential grading system for Uruguayan beef carcasses. Journal of Animal Science, Volume 87, Issue 7, July 2009, Pages 2376-2390.DOI: https://doi.org/10.2527/jas.2009-1791 Article history: Received January 12, 2009; Accepted March 26, 2009. Corresponding author: keith.belk@colostate.eduTipo: Artículos en Revistas Indexadas Internacionales | Circulación / Nivel : Internacional - -- |
Biblioteca(s): INIA Tacuarembó. |
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15. | | ROVIRA, P.J.; MCALLISTER, T.; LAKIN, S.M.; COOK, S.R.; DOSTER, E.; NOYES, N. R.; WEINROTH, M.D.; YANG, X.; PARKER, J. K.; BOUCHER, C.; BOOKER, C. W.; WOENER, D. R.; BELK, K. E.; MORLEY, P. S. Characterization of the microbial resistome in conventional and "raised without antibiotics" beef and dairy production systems. Frontier in Microbiology, September 2019. v. 10, article 1980, 11 p. OPEN ACCESS. Received 18 March 2019 // Accepted 12 August 2019 // Published 4 September 2019.Tipo: Artículos en Revistas Indexadas Internacionales | Circulación / Nivel : -- - -- |
Biblioteca(s): INIA Treinta y Tres. |
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16. | | WEINROTH, M.D.; SCOTT, H.M.; NORBY, B.; LONERAGAN, G.H.; NOYES, N.R.; ROVIRA, P.J.; DOSTER, E.; YANG, X.; WOERNER, D.R.; MORLEY, P.S.; BELK, K.E. Effects of ceftiofur and chlortetracycline on the resistomes of feedlot cattle. Applied and Environmental Microbiology, July 2018, vol. 84, no.13, e00610-18. This is an open-access article distributed under the terms of the Creative Commons Attribution 4.0 International license. Article history: Received 15 March 2018. / Accepted 24 April 2018. / Accepted manuscript posted online 4 May 2018. OPEN ACCESS.Tipo: Artículos en Revistas Indexadas Internacionales | Circulación / Nivel : Internacional - -- |
Biblioteca(s): INIA Las Brujas; INIA Treinta y Tres. |
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17. | | LAKIN, S.M.; DEAN, C.; NOYES, N.R.; DETTENWANGER, A.; ROSS, A. S.; DOSTER, E.; ROVIRA, P.J.; ABDO, Z.; JONES, K.L.; RUIZ, J.; BELK, K.E.; MORLEY, P.S.; BOUCHER, C. MEGARes: an antimicrobial resistance database for high throughput sequencing. Nucleic Acids Research, 2017 v.45 p.574-580. Article History: Published online 2016 Nov 24.
DOI: https://doi.org/10.1093/nar/gkw1009Tipo: Artículos en Revistas Indexadas Internacionales | Circulación / Nivel : A - A |
Biblioteca(s): INIA Treinta y Tres. |
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18. | | NOYES, N.R.; PARKER, J.K.; DEAN, C.J.; RAYMOND, R.A.; WEINROTH, M.E.; ROVIRA, P.J.; DOSTER, E.; ABDO, Z.; MARTIN, J.; JONES, K.L.; RUIZ, J.; BOUCHER, C.A.; BELK, K.E.; MORLEY, P.S. Megarich, a pre-sequencing capture system for enriching and counting resistance genes within metagenomic samples. [Abstract]. In: PROCEEDINGS OF THE 96TH ANNUAL CONFERENCE OF RESEARCH WORKERS IN ANIMAL DEISEASES, CHICAGO, USA. 2016. Session Ecology and Management of Foodborne Agents. - 064.Tipo: Abstracts/Resúmenes |
Biblioteca(s): INIA Treinta y Tres. |
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19. | | WEINROTH, M.D.; LANKIN, S.M.; NOYES, N.R.; YANG, X.; ROVIRA, P.J.; DOSTER, E.; DEAN, C.; PARKER, J.K.; ANDERSON, C.; ABDO, Z.; BOUCHER, C.; RUIZ, J.; BELK, K.E.; MORLEY, P.S. Metagenomic investigations of antimicrobial resistance in beef, pork, and broiler production systems. [Abstract]. ln: Conference of Research Workers in Animal Disease. (3-5 Dec., 2017, Chicago, Illinois, USA) Presentation Abstracts. Chicago, Illinois (USA): CRWAD, 2017. p. 27.Tipo: Abstracts/Resúmenes |
Biblioteca(s): INIA Treinta y Tres. |
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20. | | DOSTER, E.; ROVIRA, P.J.; NOYES, N.R.; BURGESS, B. A.; YANG, X.; WEINROTH, M.D.; LAKIN, S.M.; DEAN, C.J.; LINKE, L.; MAGNUSON, R.; JONES, K.I.; BOUCHER, C.; RUIZ, J.; BELK, K.E.; MORLEY, P.S. Investigating effects of tulathromycin metaphylaxis on the fecal resistome and microbiome of commercial feedlot cattle early in the feeding period. Frontier in Microbiology, 2018, 9:1715. 14 p. Article history: Received: 14 April 2018; Accepted: 09 July 2018; Published: 30 July 2018.
Open Access journal.
https://doi.org/10.3389/fmicb.2018.01715Tipo: Artículos en Revistas Indexadas Internacionales | Circulación / Nivel : Internacional - -- |
Biblioteca(s): INIA Treinta y Tres. |
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Registros recuperados : 22 | |
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